How To Slow Cook Ribeye Steak

ribeye steak in crock pot

Today's Recipe Is ribeye steak in a crockpot.

This recipe is very famous in the US and Australia and also Canada but you will find some difference in cooking way and sometimes in the terms for example In Australia, "ribeye" is used when this cut is served with the bone in. With the bone removed, it is called "Scotch fillet".

So in this article, I will share with you one of the best ways to prepare delicious Ribeye steak, you will see how to make ribeye steak in a crockpot and slow cook so keep reading to see 3 best ways to make it.

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Is a rib steak the same as a ribeye steak?

ribeye steak in crock pot — ribeye steak in crockpot

The rib steak and the ribeye steak are the same meat and cut from the same place I mean they both cut from beef so the only difference is that the ribeye steak is boneless and the rib steak is with bone-in. So you will hear the term rib steak that means you will get a steak with the bone in.

Slow Cooked Ribeye Recipe

The First Recipe is Slow-cooked Ribeye Steak, This is the classic way to make ribeye steak we will cook the steak in the soup mixture with potatoes and onion, over low heat it will take about 6 to 7 hours. this method of cooking is very famous it maintains the steak taste and avoids the risk to burn it.

Ingredients

4 pounds rib eye, trim off fat
2 packets Lipton onion soup mix
6 large baking potatoes, diced
2 cups water
1 large onion, sliced
Olive oil
Salt, to taste
Pepper, to taste
Onion powder, to taste

How To Make Slow Cooked ribeye steak

First season the Rib eye steak with salt and black pepper and onion powder
in frying pan and heat 2 tablespoons, olive oil then brown all side of the ribeye steak
in a deep pan add half of the amount of backed potato, Diced onion on the bottom then add the ribeye steak, then remain the half of backed potatoes and diced onion
add 2 Cup of water and 2 packets of Lipton onion soup mix
Cover and cook on low for 6 to 8 hours (or cook on high for 3 to 4). Meat should be fork-tender.

Ribeye Steak Dinner in a Crockpot

The second recipe is also a slow-cooked ribeye Steak in a crockpot but we will not use soup mixture we just cook the steak and potatoes and ears corn in aluminum foil, will season the steak then cover it with foil then the same with potatoes and corn. Then cook over slow heat for about 6-7 hours.

More Beef Recipes:

How To Cook Costco beef bulgogi
Ina Garten Beef Stroganoff
Ina Garten Beef Barley Soup

Ingredients

2 Ribeye Steaks
1 bottle of Steak Sauce
2 tbsp olive oil
Steak Seasoning of Choice I used Rendezvous
8-10 red potatoes
4 ears of corn
2 tbsp butter
Salt
Pepper

Kitchen Gadget

Crockpot
Aluminum foil

How To Make Ribeye Steak In a Crock Pot

season the steak with Rendezvous seasoning and olive oil, Then Place the steak into the bottom of the crockpot
pour about 3/4 of steak sauce I used Country Bobs.
cover the steak with foil and grease the top of the foil with melted butter.
add the red potatoes then sprinkle the salt and black pepper, then cover it well with foil.
Roll up 4 ears of corn and 2 tbsp butter with salt and black pepper in aluminum foil.
Place the ears of corn on top of the crockpot and then place the lid on tight.
cook for about 6 – 7 hour

And now you got a tender slow cook Ribeye Steak FOr Amazing family dinner.

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Ribeye Roast Crock Pot Recipe

This Recipe is my favorite one, we will super season the ribeye steak with garlic powder, chili, and many other steaks seasoning and barbeque sauce then cook it in a crockpot with 1cup of water to maintain the taste and avoid the burn risk.

ingredients

2 lb of meat for steak
1 tbsp of salt and pepper to taste
1/2 tbsp of cayenne pepper and brown mustard
1/2 tbsp of garlic powder and celery seed
1 tbsp of chili powder and paprika
1/2 tbsp of barbeque sauce (any choice)
1/2 cups of cooking oil (any choice)
1 tbsp cups of water

How To Make Ribeye Roast Crock Pot

First grease the steaks with cooking oil I use local vegetable oil, then sprinkle salt and black pepper and rub using your hand to enter the taste into it.
in a bowl mix all the season cayenne pepper, brown mustard, garlic powder, chili powder, and paprika.
grease the steak with the seasoning mixture and rub well using your hand, make sure to cover all the steak.
sprinkle with celery seeds, then place the steak into the bottom of the crockpot.
add about 1 cup of water to maintain the tender meat and avoid burning the steak.
pour the barbeque sauce, then cover the crockpot and leave it to cook over medium heat for about 3 hours

More Beef Recipes:

Air Fryer Beef Short Ribs
Instant Pot Beef Stew
Bill Millers Beef Soup

How to Cook Frozen Rib-Eyes in the Crock-Pot

We know that many people serve the meat in the freezer, so we need to know how to cook frozen ribeyes steaks in the right way so we can serve the taste.

first place the frozen ribeyes steak in the bottom crockpot
here you can choose to add ready-made or homemade beef broth, just add 2 cups
add 1 onion, and carrot cut into slices.
Add one bay leaf to the Crock-Pot
season with salt and black pepper you can also choose to season the frozen ribeye steak before place it in the crockpot.
Cover the Crock-Pot and cook for 8 hours over low heat.

What To serve With Ribeye Steak in Crock Pot

Air Fryer Baby Potatoes
Instant Pot Chili Mac
French Potato Salad
Ina Garten Corn Salad
Farro Salad
cucumber and carrot salad with mayonnaise
Asparagus and Carrots In Air Fryer
Alexia Onion Rings
Paula Deen Oyster Stew
Air Fryer Acorn Squash
Boom Boom Sauce

Did you get More Questions about Steaks? Then Check out this article:

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ribeye steak in crockpot nutrition Facts

Calories 222.4
Total Fat 4.8 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 64.6 mg
Sodium 332.0 mg
Potassium 838.0 mg
Total Carbohydrate 15.5 g
Dietary Fiber 2.2 g
Sugars 0.5 g
Protein 28.1 g

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Ribeye Steak in Crock Pot Recipe

Cooking Method:Stir-frying Cuisine:American Courses:American, Dinner

Description

ribeye steak in crock pot

Ingredients

4 pounds rib eye, trim off fat
2 packets Lipton onion soup mix
6 large baking potatoes, diced
2 cups water
1 large onion, sliced
Olive oil
Salt
Pepper
Onion powder

Instructions

First season the Rib eye steak with salt and black pepper and onion powder
in frying pan and heat 2 tablespoons, olive oil then brown all side of the ribeye steak
in a deep pan add half of the amount of backed potato, Diced onion on the bottom then add the ribeye steak, then remain the half of backed potatoes and diced onion
add 2 Cup of water and 2 packets of Lipton onion soup mix
Cover and cook on low for 6 to 8 hours (or cook on high for 3 to 4). Meat should be fork-tender.

Keywords:ribeye steak in crock pot, ribeye steak slow cook

Serving Size 1

Servings 4

Amount Per Serving
Calories 222.4

% Daily Value *
Total Fat 4.8 g 8%

Saturated Fat 1.6 g 8%
Cholesterol 64.6 mg 22%
Sodium 332 mg 14%
Potassium 838 mg 24%
Total Carbohydrate 15.5 g 6%

Dietary Fiber 2.2 g 9%

Sugars 0.5 g
Protein 28.1 g 57%

Vitamin A 150%
Vitamin C 26%
Calcium 2.7%
Iron 18.3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Nutrition Fact Source: sparkpeople